From Sparrow’s weekend brunch menu, the Vegetarian Biscuits & Gravy is warm, homey comfort food and one of the friendlier prices on the brunch menu ($12).
About the Dish
This is a vegetarian take on a brunch classic, made with daily housemade gravy and biscuits. Both the biscuits and the gravy are made fresh in house each day, so it is the simple, comforting plate you want on a slow Kirkland weekend morning. There is nothing fussy about it, just warm biscuits and a generous ladle of housemade gravy, which is exactly the point. At $12 it is also one of the friendliest prices on the brunch menu, so it is an easy add to the table or a light plate on its own.
What to Drink With It
Comfort food like this pairs easily with something light and celebratory. Pour the Veuve Clicquot for a brunch sparkle that lifts the rich gravy, or browse the Sparrow beverages menu for a glass that suits your morning. Weekend brunch runs Saturday and Sunday from 10 AM to 2 PM.
Frequently Asked Questions
Is the Biscuits & Gravy at Sparrow vegetarian?
Yes. This version is vegetarian, made with daily housemade gravy and biscuits.
Where can I get vegetarian biscuits and gravy in Kirkland?
Sparrow serves Vegetarian Biscuits & Gravy on its weekend brunch menu in Kirkland’s Juanita neighborhood on the Eastside, for $12.
See the full Sparrow brunch menu and reserve a table. For more vegetarian brunch, try the Vegetarian Avocado Toast or the Vegetarian Omelette.