From Sparrow’s agave and sotol list, the Burrito Ancestral is a rare, small-batch traditional mezcal that is hard to find in Washington state, $40 by the pour, or $60 for a larger pour.
About Burrito Ancestral Mezcal
Burrito Ancestral is a small-batch mezcal in the ancestral style, the most traditional method of all. The bottles are hand-painted, which makes each one a little different and turns them into collectors’ pieces given how few are made in each batch. Ancestral simply means the oldest way of making mezcal, where the spirit is distilled in clay pots rather than copper, a slow and labor-intensive method that producers keep alive by hand. This is a spirit built on patience and craft rather than volume, the kind of pour you do not stumble across often, which is exactly why it is a standout on the Sparrow list and a treat for anyone who loves agave spirits.
Tasting Notes
This mezcal leads with big floral and earthy notes, expressive and aromatic in the glass. Ancestral-style mezcals are known for a soft, rounded, almost creamy mouthfeel, and this one carries that traditional depth while keeping the focus squarely on the agave itself.
What to Pair It With
A rare pour like this is meant to be savored. From the Sparrow dinner menu, pair it with the Lamb Quesa-Birria Tacos, the Guajillo Chicken, or the Tuna Tartare. It is best enjoyed neat and slowly in our 21+ lounge after dinner.
Frequently Asked Questions
What makes Burrito Ancestral mezcal special?
It is a rare, small-batch traditional mezcal that is hard to find in Washington state, bottled in hand-painted bottles and prized for its big floral and earthy character.
How much is a pour of Burrito Ancestral at Sparrow in Kirkland?
At Sparrow in Kirkland, Burrito Ancestral is $40 by the pour, or $60 for a larger pour.
Find it on the Sparrow beverages menu near the Bozal Tobasiche and the Casamigos Mezcal. We are in Kirkland’s Juanita neighborhood on the Eastside, so reserve a table and come taste it.