Thanksgiving at Sparrow
Let us cook, serve, and do the dishes for you on this special night
November 26, 2026
Open 12 pm to 9 pm
The second course is not plated in the kitchen. The roasted turkey comes out whole and goes around the table, so the part of Thanksgiving that belongs to the family stays with the family.
Everything on either side of it is yours to choose, course by course.
Thursday, November 26. We open at noon and seat until nine, so the table can be the long lunch that starts the holiday or the dinner that closes it.
Four courses, $95 per person. The dishes that carry a supplement are marked beside them.
Reserve your tableImperial American Wagyu graded 8 to 9 for marbling. Pork ribs from Carlton Farms in Oregon. Chicken from the Pitman family at Mary's Farm, at it since 1954. Pasta drawn through bronze dies by the Baiocchi family, gelato made by the Black family in the Olympic foothills.
The dining room, the sunroom and the four-season patio are all open, and the craft bar pours one of the largest drink lists on the Eastside.
Parking is free with validation, which on a holiday afternoon in Juanita is worth more than it sounds.
- Christmas Eve and Christmas Day, December 24 and 25
- New Year's Eve, December 31
- Live music, every Wednesday
Thanksgiving at Sparrow: Questions and Answers
When is Thanksgiving dinner at Sparrow?
Thursday, November 26, 2026. Sparrow opens at noon and seats until 9 pm, so the table can be an early lunch with the family or a dinner once the day has settled. The same four course menu is served throughout.
How much is Thanksgiving dinner at Sparrow?
$95 per person for all four courses. Tax and gratuity are not included. A few dishes carry a supplement, such as the 8 oz Wagyu filet mignon and the osetra caviar coconut sorbet, and each supplement is printed beside the dish on the menu above.
Is the turkey served family style?
Yes. The roasted turkey is carried out whole and passed around the table to be shared, rather than plated in the kitchen. The other three courses are chosen individually, so everyone at the table picks their own first course, main and dessert.
Do I need a reservation for Thanksgiving?
Yes, please book ahead. Thanksgiving fills early and the early and late seatings go first. Reserve through the button at the top of this page, or call us at (425) 686-8231. If you are booking for a larger party, mention it so the room can be set for you.
What is on the Thanksgiving menu?
Four courses. The first is a soup or a salad, including lobster bisque and butternut squash soup. The second is the roasted turkey, shared at the table. The third ranges from prime rib and Maine lobster risotto to zucchini linguine and cuts of American Wagyu. The fourth is dessert, with flourless chocolate cake, pumpkin cheesecake and gelato or sorbet.
Where is Sparrow located?
Sparrow is at 9736 NE 120th Pl, Kirkland, WA 98034, in the Juanita neighborhood on the Eastside, with free validated parking. You can sit in the dining room, the sunroom, or on the four-season patio.
*consuming raw or under-cooked meats/eggs might increase your risk of food-borne illness
gluten free noodles take 3-5 min more than the regular options, please allow us extra time to prep
DF= Dairy Free | GF= Gluten Free | VGT = Vegetarian | VGN = Vegan | VGNO = Vegan Optional | VGTO = Vegetarian Optional | GFO = Gluten Free Optional | DFO = Dairy Free Optional