From Sparrow’s whiskey list, Jameson is the easygoing Irish classic, the most popular Irish whiskey in the world and a welcome pour any night of the week ($12 by the pour, or $18 for a larger pour).
About Jameson
Jameson is a blended Irish whiskey produced at the Midleton Distillery in County Cork, Ireland. Its signature is triple distillation, an Irish tradition that gives the whiskey its famously smooth, light character. Jameson blends pot still whiskey, made from a mix of malted and unmalted barley, with lighter grain whiskey, then matures the spirit in seasoned oak casks. The result is a balanced, approachable whiskey that has been a benchmark for the category for generations, the bottle most people picture when they think of Irish whiskey.
Tasting Notes
Jameson leans smooth and gentle, with notes of vanilla, soft orchard fruit, and a hint of nutty, toasted wood. The triple distillation keeps it light on its feet, with a clean, mellow finish that makes it endlessly easy to drink.
What to Pair It With
Jameson is as comfortable neat as it is in a cocktail. Sip it on the rocks in our 21+ lounge, or enjoy it during the daily happy hour from 3 to 5 PM. From the Sparrow dinner menu, it pairs nicely with the Truffle Deviled Eggs or after a plate of the Sparrow-Smoked Rack.
Frequently Asked Questions
Where is Jameson from?
Jameson is a blended Irish whiskey distilled at the Midleton Distillery in County Cork, Ireland, and it is triple-distilled for a smooth, light style.
How much is a pour of Jameson at Sparrow?
At Sparrow in Kirkland it is $12 by the pour, or $18 for a larger pour.
Find it on the Sparrow beverages menu near pours like Jack Daniel’s. We are in Kirkland’s Juanita neighborhood on the Eastside, so reserve a table and come enjoy a glass.