From Sparrow’s coffee and tea list, the cappuccino is the cozy espresso classic, a shot of espresso crowned with a thick, velvety cap of steamed and foamed milk ($5). It is a warm, no-proof treat for weekend brunch or a slow afternoon on the patio.
About the Cappuccino
Our coffee is roasted in house by Armistice Coffee, a local roaster, which means every cappuccino starts with fresh, carefully roasted beans. A cappuccino balances espresso with steamed milk and a generous layer of airy foam, giving you a richer, frothier cup than a latte. It is one of those drinks that turns a Kirkland morning into a little ritual, and it pairs beautifully with our house-baked brunch.
Tasting Notes
The cappuccino is rich and rounded, with the bold depth of espresso softened by silky steamed milk and a light, foamy finish. It is comforting and balanced, never too heavy.
What to Pair It With
A cappuccino and brunch are a perfect match. From the Sparrow menu, enjoy it with the Cinnamon French Toast, the doughnut holes, or as a sweet finish after dinner. It is right at home on our four-season, dog-friendly patio.
Frequently Asked Questions
What coffee does Sparrow use for its cappuccino?
Sparrow’s coffee is roasted in house by Armistice Coffee, a local roaster, so every cappuccino is made with fresh, locally roasted espresso.
How much is a cappuccino at Sparrow in Kirkland?
A cappuccino is $5 at Sparrow, our neighborhood restaurant in Kirkland’s Juanita neighborhood on the Eastside.
How is Sparrow’s cappuccino best enjoyed?
Made with house-roasted Armistice espresso under a thick cap of steamed and foamed milk, it is rich and rounded, best enjoyed fresh with house-baked brunch or as a sweet finish after dinner.
Where can I get a cappuccino near Seattle?
Sparrow serves it in the dining room and on the four-season patio in Kirkland’s Juanita neighborhood, a short Eastside trip from Seattle.
Find it on the Sparrow beverages menu near the Americano and our other coffee drinks. We are on the Eastside in Kirkland, so reserve a table for weekend brunch.