Weekday Brunch Menu
- ALL
- Small Bites ,Sweets & Brunch Dishes
- *American Wagyu Steak & Eggs
- Additional Brunch Sides
- Specialty Brunch Cocktails
- Armistice Coffee
Small Bites ,Sweets & Brunch Dishes
Vegetarian Avocado Toast
ciabatta toast, organic smashed avocado, cherry tomatoes & poached egg
fresh dungeness crab +14
*Sparrow Chilaquiles
two fried eggs, homemade fried corn tortilla chips topped with red enchilada sauce, refried beans, avocado, queso fresco and sliced red onions
grilled chickend +10
lamb birria +10
Doughnut Holes
made to order, organic vanilla extract, sweet condensed milk, maple syrup & powdered sugar
*Eggs Any Style
two eggs w/ bacon, small yam fries and rock salt
Smoked Salmon Avocado Toast
ciabatta toast, organic smashed avocado, cherry tomatoes & poached egg
Crab & Shrimp Salad
all organic butter lettuce, avocado, heirloom tomatoes, roasted corn, cucumbers & lemon oregano dressing, dungeness crab & oregon bay shrimp.
*Brunch Board
fig jam, yoghurt, sockeye smoked salmon, berries, prosciutto d’ parma, crostinis, deviled eggs
Spicy Fried Chicken Sandwich
buttermilk chicken thigh. brioche bun, serrano chorizo aoli gruyere cheese pickled cucumber salad & pickled onions served w/ small yam fries.
*Sparrow Burger
fresh patty from painted hills ranch, brioche bun, english cheddar, bacon, fried egg, sauteed onions, chorizo aioli w/ fries.
*American Wagyu Steak & Eggs
4 oz American Wagyu Petite Filet
4 oz center cut tenderloin, imperial american wagyu beef, cook over charbroil, served w/ mashed potatoes, home-made demi-glace & chimichurri sauce.
6 oz American Wagyu Manhattan
6 oz manhattan cut striploin, imperial american wagyu beef, cook over charbroil, served w/ mashed potatoes, home-made demi-glace & chimichurri sauce.
8 oz American Wagyu Filet Mignon
8 oz center cut tenderloin, imperial american wagyu beef, cook over charbroil, served w/ mashed potatoes, choice of home-made demi-glace & chimichurri sauce.
10 oz American Wagyu New York
10 oz center cut striploin, imperial american wagyu beef, cook over charbroil, served w/ mashed potatoes, home-made demi-glace & chimichurri sauce.
16 oz American Wagyu Rib Eye
16 oz center cut rib eye, imperial american wagyu beef, cook over charbroil, served w/ mashed potatoes, home-made demi-glace & chimichurri sauce.
Additional Brunch Sides
*2 eggs
(ONLY AVAILABLE WITH A MAIN DISH)​
3 slices of bacon
(ONLY AVAILABLE WITH A MAIN DISH)​
Avocado
(ONLY AVAILABLE WITH A MAIN DISH)​
Fresh Dungeness Crab
(ONLY AVAILABLE WITH A MAIN DISH)​
Lamb Birria
(ONLY AVAILABLE WITH A MAIN DISH)​
Specialty Brunch Cocktails
Scratch Mary
vodka, homemade spices, tomato juice, topped w/ bacon
Mimosa
fresh-squeezed orange or grapefruit juice, flama d’or cava
Bottle Mimosa
carafe of fresh-squeezed orange or grapefruit juice and bottle of cava or prosecco
Irish Coffee
jameson, locally roasted “armistice” coffee, baileys whip
Classic Espresso Martini
vodka, kahlua, bailey’s & armistice espresso
The Silk Road to Recovery
banana chip infused brandy, amrut old port rum, nocino. cinnamon syrup, oat milk